The NYC health inspector isn’t just checking your prep line. They’re pulling panels on your ice machines and checking the ambient temp of your walk-ins.
Want to keep that ‘A’ in the window? Watch out for these top 3 mechanical violations that shut down kitchens:
1. Missing or broken thermometers. If they can’t instantly verify your walk-in is holding below 41°F, you get cited.
2. Condensation and water leaks. A sweating walk-in ceiling or dripping AC vent is a severe cross-contamination hazard.
3. Mold in the ice machine. Ice is food in New York. Slime on the evaporator plates is an automatic critical violation.
Don’t wait for a surprise visit to find out your equipment is failing. We’ve been keeping NYC kitchens compliant and running cold since 1992.
Protect your business. Call B&M Mechanical at 718-802-1700 or stop by the shop at 126 13th Street # 4L-8, Brooklyn, NY 11215.
If It Heats Or Cools, We Handle It.
BMMechanical.NYC | General@BMMechanical.NYC
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